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Restaurant manager

Assistant Manager - Chili's

Maggiano's · Miami, FL

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Sobre este rol

Role Overview

Looking for a career in the restaurant industry? Then, Chili’s is the place to
be! Our Assistant Managers have restaurant experience and a desire to grow into
management and beyond. We’re looking for people who can make genuine connections
with Team Members and Guests while helping our restaurants deliver great
results.

This is a full-time position (50 hours per week).

Best You, Best Life:

* Competitive base pay
* Health benefits
* 401(K) savings plan with company match
* Team Member Dining Program (100% off at Chili’s)
* Bonus opportunities
* No-Cost GED and Associates Degrees through Best You EDU™
* Tuition reimbursement
* PerkSpot discount program
* Wellbeing platform
* Brinker Family Fund (Employee Assistance Program)
* Ability to work a fair and balanced schedule that allows all Leaders to enjoy
a quality of life outside of the restaurant
* Growth and Development opportunities to Manager, General Manager and beyond

Responsibilities
* Assist in restaurant operations and conditions to ensure the quality of the
product and Guest service and Hospitality
* Reviews documentation to assess the quality of restaurant operations
* Assists with the training of non-management employees
* Assigns duties and responsibilities to Team Members based upon work
requirements
* Administer kitchen set up by creating prep sheets and station and cleaning
duties
* Attend Manager and Certified Trainer meetings
* Perform basic register functions including voids, comps, discounts, other
table maintenance
* Assist management in monitoring food and beverage preparation, receiving and
storage
* Rectifies Guest complaints
* When needed, may perform the duties of a Server, Bartender, Host, Expediter,
Line/Prep Cook or Dishwasher

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our
place in the casual dining industry as the place to go for Big Mouth burgers,
house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy
deeply rooted in service, hospitality, and giving back, we are committed to
delivering the best experience to every Guest, every day.

About You
* Dependable team player
* Leadership experience
* Thinks and acts quickly in a fast-paced, high-volume environment
* Great multitasking skills
* Adheres to all Responsible Alcohol Service standards and Alcohol Service
Policy
* Adheres to Chili’s Safety and Sanitation Standards and is Food Safety
Certified

National pay for restaurant managers

National pay for restaurant managers

$63,060median, full year

About $30.32/hr. Top 10 percent earn $104K+.

BLS Occupation 11-9051Food Service Managers, May 2024. Source

Requisitos

  • Restaurant Management
  • Leadership
  • Guest Relations
  • Multitasking
  • Staff Training
  • Inventory Management
  • Conflict Resolution
  • Food Safety
  • Alcohol Service Standards
  • Operational Oversight

Beneficios

  • Competitive Base Pay
  • Health Benefits
  • 401(K) Savings Plan With Company Match
  • Team Member Dining Program
  • Bonus Opportunities
  • No-Cost GED And Associates Degrees
  • Tuition Reimbursement
  • PerkSpot Discount Program
  • Wellbeing Platform
  • Brinker Family Fund
  • Growth And Development Opportunities
HospitalityFood & BeverageManagement & LeadershipCustomer Service & Support

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